RECHERCHE

Pairing with the origin AOP Haut-Médoc

You are looking for a food to go with AOP Haut-Médoc. <br><br>You will find below the best harmonies for this designation of origin, foods that will bring out all its qualities and aromas.

> Discover the origin AOP Haut-Médoc

> Discover the suggestion for food pairing
> Search for other food pairings

FOOD

Milk-fed lamb

Chicken knuckle

Veal kidneys with Madeira sauce

Roast hare

Beef rib with ceps

Roast pigeons

Pheasant and cabbage

Roast lamb or shoulder

Enrecôte wih a Bordelaise sauce

Ham in puff pastry

Braised ham in madera sauce

Roast thrush canapés

Cheese in puff pastry

Fourme de Monbrison cheese

Smoked duck breast

Dish of delicatessen meats

Spicy lamb stew

Filet mignon of venison

Breaded veal escalope

Prime rib of beef

Grilled rib steak

Roast rack of pork

Slow-cooked leg of lamb

Roast duck

Rabbit pâté en croûte

Goose confit from the Landes

Beef rib in Bodelaise sauce

Blanquette of veal

Pasta with vegetables

Omelette aux cèpes

Panfried wild mushrooms

Roast chicken

Osso Bucco alla Milanese

Pancakes

Partridge with chanterelle mushrooms

Entrecôte steak with cep mushrooms

Roast duckling

Bayonne ham with melon

Venison in a sauce

Goose or duck confit

Roast beef

Lamb kebabs

Roast veal

Roast lamb

Saint Marcellin cheese

Tournedos with morel mushrooms

Brie

Camembert

Lamb chops

Veal chop with chanterelle mushrooms

Eggs poached in a red wine sauce

Flank Steak with shallots

Venison stew

Veal Marengo

Beef fillet in pastry

Duck breast with green peppercorns

Thinly sliced chicken

Hot chocolate fudge with custard

Grilled tuna

Grilled chateaubriand steak

Rack of Lamb

Duck with foie gras

Beef casserole

Ham or knuckle of ham

Cantal cheese

Lamb shank

Chicken tajine

Sweetbreads with ceps

Shoulder of lamb with thyme

Leg of lamb with flageolet beans

Pheasant salmis

Pudding with apples

Duck with peaches

Lamb curry

Saint-Nectaire cheese

Tournedos with green pepper

Roast venison

Panfried ceps

Chocolate

Aubergine tian

Lamb tagine

Roast pheasant

Chocolate cake

Partially-cooked duck foie gras

Tournedos

Abondance

Rabbit terrine with hazelnuts

Lamb stew

Duck foie gras escalope with grapes

Sweetbreads

Roast pork

Chicken fricassee

Duck breast

Grilled beef rib

Potato cake with duck confit

Comté cheese

Beef rib with bone marrow

Steak tartare

Ossau-Iraty cheese

WINES

Château d'Osmond
Haut-Médoc 2023
⭐

Vin rouge grenat aux reflets violacés. Nez très intense...

Red - Dégusté le 11/2025

Château d'Osmond
Haut-Médoc 2022
⭐⭐⭐

Vin rouge grenat aux reflets violacés. Nez intense aux...

Red - Dégusté le 11/2025

Château d'Osmond
Haut-Médoc 2023
⭐

Vin rouge grenat aux reflets violacés. Nez intense aux...

Red - Dégusté le 11/2025